There's nothing better than enjoying a creamy, smooth homemade ice cream on a hot summer day.
If we've ever wondered how to create a delicious, indulgent treat right in our own kitchen, this easy homemade ice cream recipe is the answer. We promise it's simple, fun, and absolutely mouthwatering.
2 INGREDIENT HOMEMADE ICE CREAM RECIPE
Video by SimpleCookingChannel
Why Make Homemade Ice Cream?
Making homemade ice cream allows us to control the quality of ingredients. Instead of relying on store-bought versions full of preservatives or artificial flavors, we get to use fresh, wholesome ingredients. Plus, it's an opportunity for us to get creative with flavors! Whether it's classic vanilla or something more adventurous like chocolate-mint or even a fruit-based sorbet, the options are endless.
What You'll Need
Before we start, let's gather everything we need:
• 2 cups of heavy cream
• 1 cup of whole milk
• 3/4 cup of granulated sugar
• 1 tablespoon of vanilla extract (or any flavor you prefer)
• A pinch of salt
For those of us who prefer a richer ice cream, we can swap in more cream or add mix-ins like crushed cookies or chocolate chips. The beauty of homemade ice cream is that we can customize it to our exact preferences.
Steps to Create the Perfect Ice Cream
Step 1: Mix the Ingredients
To begin, we'll combine the heavy cream, whole milk, and sugar in a medium bowl. Whisk them together until the sugar completely dissolves. This will form the base for our ice cream.
Step 2: Add Flavoring
Once our base is smooth, we'll add the vanilla extract (or other flavors) and a pinch of salt. Stir everything together, and our ice cream mixture is ready!
Step 3: Freeze the Mixture
Next, we'll pour the mixture into an ice cream maker. If we don't have one, no worries—just pour it into a shallow dish and place it in the freezer. Every 30 minutes, we should stir it with a fork to break up the ice crystals and keep it creamy. This process will take about 2–3 hours, but it's worth it!
Step 4: Enjoy!
Once the ice cream has thickened and reached the perfect texture, we can serve it immediately for a soft-serve treat, or freeze it for a few more hours to get a firmer consistency. Either way, it's sure to be a crowd-pleaser.
The fun doesn't end with vanilla! We can experiment with different flavor combinations. Try adding fresh fruits like berries or mango for a fruity twist, or even swirl in chocolate syrup for a marble effect. Want to make it even more indulgent? Consider folding in crushed nuts, caramel swirls, or even a dash of espresso for a coffee flavor.
Making homemade ice cream is one of the simplest pleasures in life. It allows us to explore flavors, experiment with ingredients, and most importantly, enjoy something sweet made with love. Whether for a special occasion or just as a fun weekend project, homemade ice cream is always a good idea!
