The blend of creamy cheesecake with the bold, herby flavors of za’atar might not be the first pairing that comes to mind, but this fusion of Mediterranean and Western cuisines creates an unexpectedly delightful dessert. Perfect for those who enjoy combining savory and sweet elements.

Za’atar cheesecake offers a refreshing twist on the classic cheesecake, making it ideal for special gatherings or simply indulging in something new. Here’s how to make this delicious dish at home.

Ingredients

For the cheesecake:

1 ½ cups of graham cracker crumbs (125g

3 tbsp melted butter

500g cream cheese, softened

1 cup sugar (200g)

3 eggs

1 tsp vanilla extract

1 tsp lemon zest

For the za’atar topping:

3 tbsp za’atar seasoning (a Middle Eastern spice blend made with thyme, sesame seeds, and sumac)

1 tbsp olive oil

A pinch of salt

For the yogurt drizzle:

½ cup plain Greek yogurt (120g)

1 tbsp honey

2 tsp lemon juice

Recipe Steps

1. Prepare the crust: Combine graham cracker crumbs and melted butter, then press the mixture into the bottom of a springform pan. Bake at 350°F (175°C) for 10 minutes and set aside to cool.

2. Make the cheesecake filling: In a large bowl, beat the softened cream cheese with sugar until smooth. Add eggs one at a time, mixing after each addition. Stir in vanilla extract and lemon zest.

3. Bake the cheesecake: Pour the filling over the cooled crust. Bake in a preheated oven at 325°F (160°C) for 50–60 minutes until the center is almost set. Let it cool at room temperature, then refrigerate for at least 4 hours (preferably overnight).

4. Topping: Mix the za’atar seasoning with olive oil and a pinch of salt. Once the cheesecake is chilled, drizzle the za’atar mixture over the top of the cheesecake to add the savory flavor.

5. Yogurt drizzle: Combine Greek yogurt, honey, and lemon juice for a tangy drizzle. Serve the cheesecake with this topping for a perfect sweet and tangy finish.

Where to Find Za’atar

Za’atar can be found in most Middle Eastern grocery stores or specialty spice shops. It’s also available online from stores like Spice House or Penzeys Spices, with prices ranging from $6 to $10 for a small jar.

Restaurant Recommendation

For those who prefer to try Za'atar Cheesecake before making it at home, Mizrahi Grill in Chicago offers a Mediterranean-style cheesecake infused with za'atar that has become a favorite among locals. Priced around $8 per slice, this dish combines traditional flavors with a modern twist. Another option is Balade Your Way in New York City, where they offer various za’atar-inspired desserts on their menu.